Technological Microbiology: Development and Applications

Technological Microbiology: Development and Applications

Over thousands of years, modernization could be predicted for the use of microorganisms in the production of foods and beverages. However, the current accelerated pace of new food production is due to the rapid incorporation of biotechnological techniques that allow the rapid identification of new molecules and microorganisms or even the genetic improvement of known species. At no other time in...

The development of microbiology

Single-cell microbiology: tools, technologies, and applications.

The field of microbiology has traditionally been concerned with and focused on studies at the population level. Information on how cells respond to their environment, interact with each other, or undergo complex processes such as cellular differentiation or gene expression has been obtained mostly by inference from population-level data. Individual microorganisms, even those in supposedly "clon...

Gas Chromatographic Applications in Microbiology and Medicine

This text, one of a series of handbooks devoted to Techniques in Pure and Applied Microbiology, is an attempt to present in one volume the fundamentals, basic methodology, and specific applications of gas-liquid chromatography in microbiology and medicine. Perhaps an overly extensive introductory review of the history, theory, development, and basic applications of gas chromatography is present...

Microarray Technology and Applications in Environmental Microbiology